Wagyu Cap of Ribeye Steak

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          Description

          Enjoy the same rare and spectacular cut of beef served by prestigious Michelin-starred restaurants in a smaller. perfectly portioned steak. Our SRF Black® American Wagyu cap of ribeye is rich with abundant intramuscular fat so each steak is tender. juicy and bursts with deep beef flavor.

          This convenient 8 ounce portion size is a decadent steak to feature on its own or to include in more intricate recipes and culinary preparations.

          Average weight: 8 oz.